Pasta

Hungarian cottage-cheese paste 1150.-
Potato dumplings with ewe-cheese, bacon and sour cream 1250.-
Black mussels with vegetable spaghetti in tomato sauce LM 1850.-
Penne all’arrabiata LM 1250.-
Chicken breast, penne with vegetables in green pesto 1550.-
Spaghetti Bolognese LM 1550.-
Soy flavoured vegetable spaghetti with duck breast bits LM 1850.-